Lago di Corbara

About the wine

The Lago di Corbara DOC, established in the hills of southwestern Umbria near the Tevere river and the Corbara reservoir, represents a unique viticultural niche within the broader Orvieto area. The appellation is notable for its diverse range of styles, encompassing both international varieties like Cabernet Sauvignon, Merlot, and Pinot Nero, and traditional Italian grapes such as Sangiovese, Grechetto, and Vermentino. The microclimate created by the artificial lake, combined with varied soil compositions ranging from marly-arenaceous to calcareous, imparts distinct character to the wines. The DOC covers a wide spectrum of typologies, from dry reds and whites to specialized late-harvest (Vendemmia Tardiva) and passito dessert wines. The reds are often described as harmonious and structured, while the whites are noted for their sapidity and delicate aromatic profiles. The region boasts a deep historical connection to viticulture, dating back to Etruscan and Roman times, and remains a significant expression of Umbrian winemaking tradition.

Grape varieties

Production & aging

The production zone is located in the province of Terni, encompassing the entire administrative territory of the municipality of Baschi and specific fractions within the municipality of Orvieto, including Corbara, Fossatello, Colonnetta di Prodo, Prodo, and Titignano. The area is defined by the hilly landscape along the middle course of the Tevere river, centered around the Corbara reservoir.