Casavecchia di Pontelatone

About the wine

Casavecchia di Pontelatone is a distinctive red wine appellation from the Caserta province in Campania, centered on the rare, indigenous Casavecchia grape. Legend suggests the variety was rediscovered in the late 19th century near an abandoned farmhouse—hence the name 'old house'—though it likely represents a historical survivor of the region's viticultural past. The wine is characterized by a deep ruby color that evolves toward garnet with age. On the palate, it is dry, sapid, and structured, offering a harmonious balance of tannins and body. The production is strictly regulated, requiring a minimum of 85% Casavecchia, with mandatory aging of at least two years (including one in wood) for the base Rosso, and three years (with 18 months in wood) for the Riserva. This DOC represents a dedicated effort to preserve a unique genetic heritage within the specific hilly microclimates of the Volturno river valley.

Grape varieties

Production & aging

The production area is located in the province of Caserta, Campania. It encompasses the entire territory of the communes of Liberi and Formicola, and includes specific parts of the communes of Pontelatone, Caiazzo, Castel di Sasso, Castel Campagnano, Piana di Monte Verna, and Ruviano. The zone is defined by the hilly terrain between the Monte Maggiore massif and the Tifatini mountains, characterized by volcanic and clay-sandstone soils.