Nebbiolo d'Alba

About the wine

Nebbiolo d’Alba is a versatile DOC denomination centered around the city of Alba in Piedmont, showcasing the Nebbiolo grape in a range of styles. Unlike the more restrictive Barolo or Barbaresco zones, this appellation covers a broader geographic area on both sides of the Tanaro River, including the distinctive sandy soils of the Roero and the limestone-rich hills of the Langhe. The base wine is typically a refined, approachable expression of Nebbiolo, characterized by ruby-to-garnet hues, red fruit aromatics like raspberry and wild strawberry, and a velvety, harmonious palate. The regulation also permits a 'Superiore' version requiring longer aging, as well as unique Spumante styles—red, rosé, and white—produced via the Martinotti or traditional methods. This DOC represents a vital bridge between the region's most prestigious crus and the everyday elegance of Piedmontese viticulture, emphasizing the grape's adaptability to diverse microclimates within the Cuneo province.

Grape varieties

Production & aging

The production area encompasses the entire territory of 10 communes and parts of 22 others, all located in the province of Cuneo, Piedmont. It spans both the left and right banks of the Tanaro River, incorporating the hilly landscapes of the Roero and the Langhe districts, characterized by varied clay, limestone, and sandy soil compositions.